My favorite kind of lunch meat is Turkey! My favorite sandwich is a BLT! But since I am trying to lay off bacon for the time being I went with Turkey on this!
Anymore when I cook, I don’t know if I get more excited to cook, or to be trying a new recipe, or taking the pictures or posting the recipe and pictures on here! I think I enjoy taking the pictures and posting it on here! But I do LOVE cooking. But then after I cook, I can’t wait to get on the computer and upload the pictures and pick the best ones and get on my blog and post and type away like I am now…
This tasted even better the next day!
(I doubled this recipe enough to make 4 sandwiches, for lunch the next day)
1 cup chopped cooked turkey meat
1/4 cup chopped white or red onion
1/4 cup chopped celery
1 Tbsp chopped fresh or canned jalapeño chili pepper (to desired heat)
1 Tbsp chopped cilantro or parsley
1/4 cup mayonnaise
1/4 to 1/2 teaspoon chipotle powder (to taste)
Salt and freshly ground black pepper to taste
1 Mix chipotle powder into mayonnaise.
2 Put turkey,
onion,
celery,
jalapeño,
cilantro into a medium-sized bowl. Fold in the seasoned mayonnaise until well mixed. Add salt and freshly ground black pepper to taste.
Serve with avocados and sliced tomatoes, as a salad or in a sandwich. Makes enough for 2 sandwiches.
Get you some yummy Ciabatta bread
and some slices of tomatoes and make yourself and fabulous sandwich…
I also made some homemade roasted tomato basil soup to go with our sandwiches…
4 thoughts on “Chipotle Turkey Salad”