Easy, Yummy Marinara Sauce

I used this recipe as my inspiration for my sauce, but then, I kinda of made it my own…

2 (14.5 ounce) cans Fire Roasted Tomatoes
2 (15 ounce) cans tomatoes sauce
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1 (6 ounce) can tomato paste
3 cloves garlic, minced
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1 teaspoon dried oregano
1 teaspoon italian seasoning
1 tablespoon Brown Sugar
salt
ground black pepper
6 tablespoons olive oil
1 whole, diced onion
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1/2 cup white wine
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In a large pot over medium heat add olive oil
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then add onion, cook and stir occasionally until onion is translucent
add Garlic, saute till you smell the garlic
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Then add 2 cans of fire roasted tomatoes
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then add in 2 cans of tomato sauce, tomatoes paste, oregano, italian seasoning, brown sugar, salt and pepper, and white wine,

stir
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Test seasonings, make sure its the way you like it and if it is YAY, if not add more seasoning as needed
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Simmer for 30 minutes, stirring occasionally.
Normy added sausage to his sauce – you could buy your favorite italian sausage and saute it on the side while the sauce is simmering
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but first you must do this
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oh and this
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Serve with your favorite kind of pasta – I used spaghetti
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and when the sauce is done simmering and sausages are cooked
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you can serve yourself up some goodness
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don’t forget the parmesan cheese!
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and don’t forget the sausage!
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MMMMMMMMMMMMMMMMMMMMMMMMMM
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and don’t forget the garlic bread too!
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Check the next post for the recipe!

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2 thoughts on “Easy, Yummy Marinara Sauce

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