So get you some Texas Toast
Then Get 5-6 Garlic cloves (My thinking, 1 garlic clove per slice of bread)
Dice the garlic cloves up. Also get some flat leaf parsley and chop up about 1/4 a cup.
Then get a small skillet and preheat burner to med heat. Add in about 4 tablespoons of better (half a stick) and a couple of tablespoons of olive oil and let the butter melt.
Once the butter melts add in the diced garlic
and let it cook until you smell the garlic
Once you smell the garlic, pull it off the heat and turn the burner off.
Then Take the butter, garlic, olive oil and spoon it onto the Texas toast. Spread garlic and butter out all over bread. Make sure there aren’t big clumps of garlic all stuck together. Make sure to spread it out on bread
Then take some grated parmesan cheese, about 1/2 a cup or more if you like a lot and sprinkle it on each piece of bread and
Then take the chopped parsley and sprinkle that over the cheese and bread