November 11, 2011 was my birthday and what an awesome date it was this year 11/11/11
To start things off my co workers decorated my desk at work the day before
Then later that day I went to the airport to pick up Heather, she came out from California to visit me.
we celebrated Friday, Saturday and then Sunday she flew back home. Sniff sniff.
we had a fun-filled weekend and you KNOW I cooked.
So for my birthday I woke up and wanted to make Heather and Normy breakfast and I wanted them to make me Mimosa
so I made them this:
Cheesy Ham and Hash Brown Casserole
1 (32 ounce) package frozen hash brown potatoes
8 ounces cooked, diced ham
2 (10.75 ounce) cans condensed cream of potato soup
1 (16 ounce) container sour cream
2 cups shredded sharp Cheddar cheese
1 1/2 cups grated Parmesan cheese
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9×13 inch baking dish.
Bake 1 hour in the preheated oven, or until bubbly and lightly brown. Serve immediately.
while we waited for breakfast to cook, Heather and Normy had me open presents
I am trying to cover my face as much as possible as I don’t have make up on, I don’t want to scare you all!