Along with Prime Rib for Christmas/Heather’s Birthday Dinner we also had some sides…
We had Alcohol…
Oh and we also made more food…
I made my Corn and Zucchini melody
I also made Green Been casserole
1 can (10 3/4 ounces) Campbell’s® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or Healthy Request®)
1/2 cup milk
1 teaspoon soy sauce
Dash ground black pepper
4 cups cooked cut green beans (I used fresh)
I also added 1/2 a cup of sliced mushrooms to mine
and 2/3 cup onions in a 1 1/2-quart casserole.
2.Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
3.Bake for 5 minutes or until the onions are golden brown.
I also made my cheesey potatoes but totally forgot to take a picture! ME!????
Look at the pretty table (and the cheese potatoes is on the table)
Hey shouldn’t the chefs be getting the hugs and kisses for doing all the cooking…