Butter Bits

I had this recipe posted before, but I just felt that it needed better pictures posted and more! So I deleted the old post and am posting a new one!

These babies are GOOD! So bad for you, so you know they are good! They are also very easy to make…

One Year Ago: Chicken scallopine with sage and fontina cheese

Recipe

1 cup flour
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1/2 cup butter, room temperature
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1/4 cup confectioners’ sugar
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1 teaspoon vanilla extract
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pinch of salt
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Preheat oven to 375 F.

Mix all ingredients.
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Place walnut-sized ball of dough on parchment or silicone mat-lined baking sheet.
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Flatten in criss-cross pattern with floured fork.
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Bake for 15 – 18 minutes.

When completely cooled, lightly sprinkle with confectioner’s sugar before serving.
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