Another banana bread recipe

What I made one year ago on this day: Barbecue chicken legs

Thousand Island Dressing

 

Recipe

So you will like this recipe as you don’t need a mixer,  just do it by hand in a bowl….

3 to 4 ripe bananas, smashed
1/3 cup melted salted butter
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3/4 to 1 cup light brown sugar (depending on the level of sweetness you prefer, I always use the smaller amount)
1 egg, beaten
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1 teaspoon vanilla
1 tablespoon bourbon (optional)
1 teaspoon baking soda
Pinch of salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
Pinch of ground cloves
1 1/2 cup of flour
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Preheat the oven to 350°F. With a wooden spoon, mix butter into the mashed bananas
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in a large mixing bowl.
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Mix in the sugar,
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egg, vanilla
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and bourbon, then the spices.
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Sprinkle the baking soda
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and salt over the mixture and mix in. Add the flour last,
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mix.
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Pour mixture into a buttered 4×8 inch loaf pan.
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Bake for 50 minutes to one hour, or until a tester comes out clean. Cool on a rack. Remove from pan and slice to serve.
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