Guacamole

I love avocados, and I love guacamole! YUM YUM! I usually smash the avocados with a fork, but I thought doing them in the blender would make the guacamole nice and smooth. So I tried it out…

So I used:
3 Avocados
Lemon pepper seasoning
1/4 cup of chopped Onion
Cayenne pepper
Salt
Freshly ground black pepper
(not in picture) Lemon juice
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So I started by cutting the avocados in half (look at these beauties)
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Grabbed my blender

removed the pits (save one or two and set aside)

then spooned the avocado into the blender
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Did this with all the avocados
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Then added in the chopped onion
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Seasoned with Salt and Pepper, to taste
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Then added in 1/2 teaspoon of cayenne pepper
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and 1/2 a teaspoon of the lemon pepper seasoning
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Also added in a couple splashes of lemon juice
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then blend in all together, till it’s nice and smooth
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Here are the two pits I put aside
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add the guacamole to a bowl, and taste for seasonings, add more if needed and just mix together in the bowl and add the pits as well
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I hid my pits in the guac, (you can kind of see one of them to the left, the brown spot)
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Then cover the guac with some plastic wrap and chill it in the fridge until you are ready to grub down on it.

Delicious and nutritious

Recipe

  • 3 Avocados
  • Lemon pepper seasoning
  • 1/4 cup of chopped Onion
  • Cayenne pepper
  • Salt
  • Freshly ground black pepper
  • Lemon juice
  • So I started by cutting the avocados in half (look at these beauties)
  • Grabbed my blender
  • removed the pits (save one or two and set aside)
  • then spooned the avocado into the blender
  • Did this with all the avocados
  • Then added in the chopped onion
  • Seasoned with Salt and Pepper, to taste
  • Then added in 1/2 teaspoon of cayenne pepper
  • and 1/2 a teaspoon of the lemon pepper seasoning
  • Also added in a couple splashes of lemon juice
  • then blend in all together, till it’s nice and smooth
  • Here are the two pits I put aside
  • add the guacamole to a bowl, and taste for seasonings, add more if needed and just mix together in the bowl and add the pits as well
  • I hid my pits in the guac
  • Then cover the guac with some plastic wrap and chill it in the fridge until you are ready to grub down on it.
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One thought on “Guacamole

  1. Gracias por compartir tus recetas y tu tiempo. Excelentes instrucciones paso a paso. Todas las recetas se ven deliciosas. Espero disfrutarlas pronto. Dios te bendiga.

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